Sample Menu

Here’s a sample of what a weekly menu at Holly Hall can look like.  For information about the monthly Sunday Brunch, please visit the Events page.

Day 1 Day 2

Breakfast

Oatmeal
Scrambled Eggs
Sausage Patties
Hashbrowns
French Toast
Toast, Muffins
Fruit Salad

Breakfast

Cream of Wheat
Omelets
Sausage Links
Pancakes
Toast, Biscuits
Fruit Salad

 

Lunch

Wonton Soup
Ginger-Tomato Salad
Stir-fried Asian Shrimp
Steamed Rice
Angel Food Cake with Coconut

Lunch

Chicken Vegetable Soup
Chef Salad
Ham Steaks
Squash Casserole
Baked Potatoes
Apple Pie

Dinner

Chicken & Rice Soup
Lettuce & Tomatoes w/ Poppy Seed Dressing
Hot Dogs
Sauerkraut & Pickles
German Potato Salad
Ice Cream Sundaes

Dinner

Tuscan White Bean Soup
Tomatoes with Fresh Basil
Chicken Marsala
Roasted Brussels Sprouts & Sweet Peppers
Fettuccini Alfredo
Spumoni

Day 3 Day 4

Breakfast

Oatmeal
Poached Eggs
Corned Beef Hash
Waffles
Toast, English Muffins
Fruit Salad

 

Breakfast

Cream of Wheat
Scrambled Eggs
Ham Steaks
Hashbrowns
Biscuits & Gravy
Toast, Muffins
Fruit Salad

Lunch

Corn Chowder
Lettuce & Tomato w/ Roasted Peanut Vinaigrette
Chicken Fried Chicken
Spinach with Bacon
Mashed Potatoes
Strawberry Shortcake

Lunch

Potato Leek Soup
Waldorf Salad
Baked Fish with Almond Crust
Cauliflower & Red Peppers
Rice Pilaf
Chocolate Layer Cake

Dinner

Vegetable Feeb Soup
Lettuce, Tomato & Fresh Herbs
Shrimp Salad Sandwich
Cucumbers w/ Tarragon-Dijon Dressing
Pasta Salad with Baby Peas
Red Velvet Cake

Dinner

Lentil-Cabbage Soup
Beet Salad
Stuffed Peppers (w/ Beef & Pork)
Roasted Garlic Poatoes
Plum Strudel

Day 5 Day 6

Breakfast

Oatmeal
Omelets
Sausage Patties
French Toast
Toast, Biscuits
Fruit Salad

Breakfast

Cream of Wheat
Poached Eggs
Sausage Links
Pancakes
Toast, English Muffins
Fruit Salad

Lunch

Tomato Bisque
Lettuce & Tomato w/ a Balsamic Vinaigrette
Roast Beef
Grilled Asparagus
Twice-Baked Potatoes
Coffee Cake

Lunch

Tortilla Soup
Jicama Salad w/ Cilantro-Piñon Vinaigrette
Chicken Fajitas
Guacamole & Pico de Gallo
Mexican Rice, Tortillas & Refried Beans
Chocolate Cupcakes

Dinner

Watercress Soup
Lettucem Tomato & Blue Cheese Salad
Turkey Pot Pie
Chocolate Bread Pudding w/ Caramel Sauce

Dinner

Manhattan Clam Chowder
Blanched Aromatic Vegetables
Seafood Louie on Baby Lettuces
Warm Baguette
Lemon Ice Box Pie

Day 7 Always Available Menu

Breakfast

Oatmeal
Scrambled Eggs
Corned Beef Hash
Waffles
Toast, Biscuits
Fruit Salad

Salads & Sides

Holly Hall Salad w/ Fresh Herb Vinaigrette
Assorted Fruit & Cheese Platter
Fruit Plate with Cottage Cheese
Yogurt Cups
Assorted Breads

Lunch

Minestrone
Caesar Salad
Shrimp Scampi
Tomatoes Roasted w/ Garlic
Orzo Pasta
Italian Wedding Cake

Sandwiches & Lighter Fare

Scrambled Eggs & Toast
Grilled Cheese Sandwich
Club Sandwich
Hamburger or cheesebhurger
Quesadillas

Dinner

Seafood Filé
Tomates & Cucumbers w/ Louisiana Dressing
Red Beans & Rice w/ Sausage
Cajun-style Greens
Bananas Foster

Entrees

Cabbage Rolls Stuffed w/ Ground Beef, Ground Pork & Rice
Chicken Piccata with a Lemon Caper Sauce
Shrimp Salad Wrap with Chips
Cobb Salad

Beverages

100% Fruit Juices
Milk, Skim or Whole
Iced or Hot Tea
Coffee or Decaf